... for Buffet Service
Updated: March 20, 2007
Grand Fontina Fondue with an Array of Vegetables
for Dipping
$9.95
Grilled Proscuitto Wrapped Asparagus, Zucchini &
Yellow Squash
Served with Warm Fontina & Smoked Gouda
Cheese Fondue
$12.95
Cheddar and Green Chili Queso with Fresh Fried
Corn Chips $3.95
A Selection of Fine Cheeses with Grapes
$6.95 Domestic/$7.95 Imported
Marinated Manchego Cheese with Roasted Garlic &
Oregano
with Grilled Ciabatta Bread Toasts
$3.25
Baked Crab Cakes with Sweet and Spicy Peppers
Coated with Crisp Bread Crumbs and Served with
Chili-Lime Aioli
$8.95
Beef Tenderloin Sandwiches
Rare Roasted Beef on Wheat & White Rolls
with Leaf Lettuce, Tomatoes & Horseradish-Dijon
Sauce
$7.25
Caribbean Spiced "Drunken Chicken" Satays
Served with a Spicy Rum & Hot Pepper Sauce
$4.95
Steven's "Fish Sticks"
Tandoori Spiced Grilled Salmon
Served with Yoghurt & Cucumber Dill Sauce
$6.25
A Trio of Tapenades
Green Olive and Ginger, Calamata with Anchovy
and Rosemary Scented Black Olive
$3.25
Spinach and Cheese Filled Golden Ravioli
Coated with Cayenne and Blue Corn and served
with a Tomato-Basil Sauce
$4.25
Wild Rice & Roasted Squash Cakes with
Rosemary & Chevre
Served with Apple - Dijon Sour Cream
Warm Black Bean and Roasted Chicken Dip
with Hand Fried Corn Chips
$3.95
Smoked Trout & Wild Rice Cakes with Panko
Bread Crumbs
$5.25
Ancho Chile Spiced Chicken Satays
Served with Smoked Paprika Sour Cream
$3.95
Spicy Ahi Tuna Rolls with Chive Blossoms
Served with Pickled Ginger, Wasabi & Soy
$8.95
"Chicken Mojito Satays"
Grilled Chicken with a Pineapple, Dark Rum & Mint
Mojo
$4.25
Mediterranean Spiced Lamb, Pork & Beef "Polpettes"
Topped with Fresh Mozzarella Cheese, Tomatoes, Basil
& Anchovies
$5.25
Brendan's 'Three Fields" Meatballs
Homemade Beef, Pork & Lamb with Herbs & Garlic
with Daddy Sam's Ginger & Jalapeno BBQ Sauce
$4.95
Irish Meat & Potato Satays
Beef Tenderloin & Fingerling Potatoes
Marinated in Guinness Stout & Rosemary
Served with Harp Lager
$5.95
Grilled Whole Salmon Fillets with Fennel & Sage
Butter
Served with Capers, Herb Mayonnaise, Flatbreads &
Butter Rolls
$7.95
"Paella" Risotto Cakes
Savory Pan Fried Risotto Cakes with Halibut, Shrimp,
Mussels, & Clams
with Baby Arugula, Smoked Paprika & Tomato
Served with Saffron & Parsley Aioli
$12.95
California Rolls with Crab & Avocado
Served with Pickled Ginger, Wasabi & Soy
$7.95
Spicy Salmon Rolls with Scallions
Served with Pickled Ginger, Wasabi & Soy
$6.95
Savory Gorgonzola and Spinach Pate
with Garlicky French Bread Toasts
$3.25
Stuffed Baby Potatoes Filled with Cajun Crawfish
Salad
Crawfish & Salmon with Sweet Peppers, Cayenne
& Green Onions
$4.25
Spicy Beef Satay
with Tamari-Ginger Dipping Sauce
$5.95
Green Coconut Curry Chicken Skewers
Served with Thai Peanut Sauce
$4.95
Grilled Portabella Mushroom Skewers
with a Gorgonzola and Herb Dipping Sauce
$3.95
Golden “Treasure Chests From the Sea”
Minced Pork & Clams Baked in Individual Clam
Shells
Dusted with Gold Powder
“One tiny pearl hidden inside can provide a
special party favor for guests”
$7.25
Home Smoked Tiger Shrimp on Bamboo Skewers with
Sage Butter
$7.95
Grilled Jerk Chicken Satays
Served on Bamboo Skewers with Papaya & Tamarind
$4.95
Grilled Jumbo Shrimp Cocktail with a Trio of
Sauces for Dipping
Classic Cocktail Sauce, Aioli Verte' and Cilantro
- Almond
$7.95
Asian Steam pot of New Zealand Mussels and Golden
Neck Clams
Served over Roasted Potatoes with Coconut Milk
and Thai Chilies
$6.95
Mediterranean Marinated Chicken Skewers
Served with Cucumber & Feta Salsa
$4.95
Grilled Chorizo and Granny Smith Apple Skewers
with Fennel & Red Beets
Served with Spanish Cabrales Cheese Dipping Sauce
$5.25
Smoked Trout & Wild Rice Cakes
with Chevre Cheese & Spinach
Served with Bleu Cheese & Buttermilk Sauce
$4.95
Crispy Ahi Tuna Cakes with Scallions & Chilies
Served with a Green Papaya Dipping Sauce
$9.95
Stuffed Baby Red Potatoes
with Herb Infused Chevre Fondant & Fried Sage
$3.25
A Trio of Salsas
Mango-Sweet Corn, Smoked Onion & Tomatillo,
and Tomato- Garlic Served with Fresh Fried Corn
Chips
$3.25
Veracruz Style Hot Roasted Pork and Green Chile
Dip
with Ancho Chilies and Tomato
Served with Fresh Fried Tortilla Chips
$4.25
"Media Noche"
Individual Cuban Style Pulled Pork Sandwiches
with Pickles, Swiss Cheese Smoked Pepper
Mayonnaise
$5.95
Pan Fried "Green Island" Risotto Cakes
with Smoked Salmon & Coriander Puree, Red
Onions & Garlic
Served with Smoked Pepper Harissa Sauce
$5.25
"Pollo de Rancho Luna"
Grilled Chicken Satays with Oregano & Sherry
Wine
Served with Roasted Poblano Cream Sauce
$4.95
Miso & Mango Marinated Grilled Pork Loin
Satays
Served with Mango & Papaya Salsa
$4.25
Warm Spicy & Savory Salmon & Crab Dip
with Roasted Green Chilies & Spinach
Served with Crispy Garlic Bread Toasts
$3.25
"Best Ever" Ceviche
Three Sashimi Grade Fish with Papaya, Jalapenos, Cilantro
& Red Onion
Served with Fresh Fried Corn Chips
$7.25
Fava Bean Hummus with Roasted Garlic
Served with Cumin Scented pita Crisps
$2.95
Feta Cheese and Watercress Spread
Served with Belgian Endive, & Celery Sticks
$3.25
Mussels and Golden Neck Clams Puttanesca
with Tomatoes, Garlic, Black Olives, Capers &
Crusty Bread
$6.95
Wok Fried Green Tea Shrimp
with Cilantro & Green Onions, Black & White
Sesame Seeds & Ginger
$6.25
Roasted Garlic & Almond Pate'
Served with Organic Rosemary Crackers
$2.95
Stuffed Baby Potatoes with Crab & Red Snapper
Topped with Toasted Macadamia Nuts
$3.95
Smoked Avocado Salsa with Chinese 5 Spice
Served with Crispy Fried Won Ton Skins for
Dipping
$3.25
Tempura Fried Tofu and Shrimp Parcels
with Japanese Nori and Cilantro
$6.95
Creole "Gumbo" Skewers with Andouille
Sausage and Shrimp
with Okra, Tomato & Sweet Peppers
Served with Remoulade Dipping Sauce
$5.95
Grilled Winter Vegetable Skewers
Potatoes, Butternut Squash, parsnips & Garnet
Yams
with Rosemary Oil & Bleu Cheese Sauce
$3.95
Salmon Stuffed Red Potatoes with Sour Cream &
Chives
$3.95
Home | About Fabulous Catering | Current Menus | Past Menus | Photos | Contact Us
